Budget Calculator
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- * When booking a conference packages for all participants included.
** The room rental reduces itself proportionately to your lodging costs and food and beverage consumption
Name
Unit
Price
Amount
Cannapées of white and brown bread with....
....brie and and fig mustard
piece
3.00 €
....roastbeef with garden cress and remoulade sauce
piece
3.50 €
.... Salami Milano with red wine onion
piece
2.90 €
....smoked salmon with creamed horseradish and trout caviar
piece
3.50 €
....parfait of duck liver with cranberry chantily
piece
3.90 €
....Northsea shrimps in dill mayonaise
piece
4.00 €
.... smoked chicken breasst with olive tapenade
piece
3.50 €
....mozzarella with cherry tomatoes
piece
2.90 €
At least 10 pieces of each article have to be orderd. If smaller amounts will be ordered, we are charging 0,25 € on top of each piece.
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